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Over 40 years of experience in the dairy production

Discover
OUR PRODUCTS

Reception and
milk treatment

Elaboration of
pressed cheese

Cheese making
cool and soft

Treatment and
cheese ripening

Portioned
and packaging

Processed
dairy

Latest
NEWS

FIBOSA at AGROPRODMASH 2026

From September 28 to October 1, Fibosa will be at AGROPRODMASH 2026, one of the leading international events for the food processing industry.

FIBOSA will be present at Tecno Fidta 2026 in Buenos Aires

FIBOSA will be present at Tecno Fidta 2026, from September 15 to 18 in Buenos Aires, where we will showcase our solutions and technologies for the dairy and cheese industry, designed to improve the efficiency, automation and reliability of production processes.

Fibosa will be attending Asoleche 2026

From 8 to 10 July 2026, Fibosa will be taking part in Asoleche 2026, one of the leading events in the dairy sector in Latin America, which will take place at the Plaza Mayor Convention Centre in Medellín, Colombia.

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